Molino Bongermino Re-milled Durum Wheat Semolina
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Molino Bongermino Re-milled Durum Wheat Semolato
Overview
Molino Bongermino durum wheat semolato is a roller-milled product, offering a higher fiber content, vitamins, and mineral salts compared to standard semolina. It features more complex carbohydrates and a lower glycemic index.
Ingredients
- Durum wheat semolato flour
Allergens
- May contain traces of soy, mustard, and sesame.
Nutritional Information (per 100g)
- Energy: 344 kcal / 1440 kJ
- Fat: 1.4g
- Saturates: 0.3g
- Carbohydrate: 70.0g
- Sugars: 2.1g
- Fibre: 3.0g
- Protein: 12.0g
- Salt: 0.0g
- Ash content: 1.3%
Additional Information
- Wheat source: Grown and milled in Italy
- Packing: Fully recyclable
Còn hàng
Molino Bongermino Re-milled Durum Wheat Semolato
Molino Bongermino’s durum wheat semolato is expertly roller-milled, providing a singular different to conventional semolina. This high-quality flour is richer in fiber, nutritional vitamins, and mineral salts, making it a nutritious alternative in your culinary wants. With a better content material of complicated carbohydrates, it boasts a decrease glycemic index, supreme for these searching for a more healthy way of life.
Elements
- Durum wheat semolato flour
Allergens
- Might comprise traces of soy, mustard, and sesame.
Dietary Info (per 100g)
- Power: 344 kcal / 1440 kJ
- Fats: 1.4 g
- …of which saturates: 0.3 g
- Carbohydrate: 70.0 g
- …of which sugars: 2.1 g
- Fibre: 3.0 g
- Protein: 12.0 g
- Salt: 0.0 g
- Ash content material: 1.3%
Further Info
- Wheat Supply: Grown and milled in Italy
- Packing: Totally recyclable
Elevate your cooking with Molino Bongermino’s re-milled durum wheat semolato, the proper alternative for more healthy meals!
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